Most of us have been in a situation, when we felt, that we wanted to eat something certain, but we didn’t understand, what it was.
It could be, that our organism was giving us a sign, that one significant element was on it’s limit!
I suggest to create a set of natural extracts (20-30), each drawn out from the product, in which the nutrient’s concentration is the highest.
After taking a sniff of every extract we could look through the number of products, that also contain this element.
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